Manage Your Life

Wednesday, November 25, 2009

BPA – Back in the News - Now What!!

The concern over BPA was raised a couple of years ago when it was found in plastic baby bottles.  Since then most of these plastic baby bottles have been removed from store shelves.  

I
f you have been watching the evening news lately then you probably have heard the claims about BPA being found in our canned foods. 

 

So what exactly is BPA -  Bisphenol A aka BPA is a chemical produced in large quantities that is used primarily in the production of polycarbonate plastics and epoxy resins. Because of its toughness and ability to withstand high heat, BPA is often used in protective liners of food containers, in water and infant bottles, and in other food packaging.  Polycarbonate containers that contain BPA usually have the recycling number 7 on the bottom.

 

Should we be concerned – According to Consumer’s Union , a nonprofit organization that publishes Consumer Reports, they say "yes we should be concerned".  They tested 19 different brand foods in metal, paper and plastic packaging and found that there was BPA in some products that if given to a young child the level of BPA intake would be approaching an unacceptable level.  The Consumer’s Union also stated that high levels of BPA given to animals had adverse health affects.

 

While the Food and Drug Administration has not recommended for consumers to discontinue the use of the products with BPA they do encourage you to learn about alternatives.   Here is the link to FDA

 

It is the contention of the Consumer’s Union that the analysis of BPA safety levels in food as set forth by the Food and Drug Administration is based on old data and no longer valid.   Visit the Consumer’s Union web page for their analysis of BPA in foods and the full report of their research.

 

While there is no easy answer to this dilemma on which to believe, the Consumer’s Union or the FDA we should consider the following steps to keep our family, especially our children, safe.

 

Below are some ways to reduce BPA exposure:

  • Avoid microwaving food and beverages in polycarbonate plastic containers
  • Reduce use of canned foods
  • Use glass, porcelain or stainless steel containers, particularly for hot food or liquids, when possible
  • Use BPA-free baby bottles and sippy cups

 

To learn more about how you can create a healthy home and a healthy lifestyle visit Creating a Healthy Home 

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From the Community…

Comments 1 of 1
  • Mhu's Avatar
    Posted by Mhu Fri Nov 6, 2009 7:46pm PST

    Enough with the BPA, already. There is no causal link between BPA and (pick your disease).

    The time and money of the Consumers Union and the FDA would be better spent monitoring imports for *really* toxic stuff. It took too long for the Chinese melamine to be discovered or the leaded candy from Mexico, and the list goes on.

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