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No one thinks twice about coffee as a drink, but add coffee to a food recipe, and suddenly the dish is considered exotic. The truth is, coffee's roasted quality, bitterness, and acidity make it a perfect complement to sweet, bold, earthy, or nutty ingredients, ultimately yielding a taste… Read More »
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A Hamburger Today put together
this amazingly comprehensive guide to
burger… Read More »
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New Orleans restaurant writer Brett Anderson, of the Times-Picayune, recently lamented the fact that many chefs don't know how to deliver medium-rare,…
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You know it can be hard to say 'no' to ice cream sometimes. But does the frozen treat actually control your brain? FatFighterTV has a look at this story and other diet and fitness headlines making news this week.
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My Tweet examples: Did you know that to run like athletes and be fit like an athlete you must run at your HR max (HRmax=220-your_age) at least 15 minutes a dayabout 1 hour ago… Read More »
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All fast foods are not created equal. Among the sad-sack burgers and other vile mass-produced foodstuffs a few true culinary gems stand out—lauded by gourmet chefs even as they satisfy the simple cravings of on-the-move diners. These winning entrées—yes, they deserve the title—sides,… Read More »
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Recommendations from the nation's top restaurant critics
Mark this as an historic moment: Never before in the history of burger reviewing has such an esteemed group of food writers been gathered to reveal their favorite hamburger joints.
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Like many other Americans, I hosted a BBQ on the 4th of July. Unlike many Americans, I was expecting some seriously finicky eaters to attend: vegetarians, food critics, and a whole posse of eco-conscious yoga instructors. Frankly, I was nervous about crafting a menu. I felt like I had two…
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1. Healthy Holiday Barbecue
Nothing makes Father's Day, Independence Day or a weekend pool party more fun than a barbecue--and we here at LIVESTRONG.COM want to share some of our tips and recipes to make your holiday barbecue a healthy one.
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