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There is something bittersweet about today. In my part of the world, the morning is overcast and the construction that has been droning away all summer long across the street has taken on a melancholic buzz. As we get the first bracings of fall on the breeze and start to think…
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Hey wuz up! Well not much with me but I had the most amazing idea. There's this web site i know of called free rice. It's a FREE website that you get on and answer really stupid questions and every time you get one right this company donates 10 grains of rice to help fight hunger in… Read More »
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Recipes and tips for cooking
long-grain, short-grain, brown, and white rice
Rice. It's an…
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What I Tested: The Rival 6 Cup Rice Cooker My friend Timmy swears by this rice cooker, but I was a little skeptical -- only because I wondered how much I would actually use a rice cooker. …
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What I Tried: Fresh at Hand
flash frozen and vacuum dried herbs (Approx $5-6) at grocery and
gourmet stores. Most of the people that I cook with are
purists. The thought of using dried herbs for some is an
abomination. Many people that I… Read More »
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I am really not a huge fan of sandwiches, unless they
are those time-consuming ones made on artisan bread, smeared with
fig jam and goat cheese, and stuffed with… Read More »
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Seven ways to avoid the cash traps at your local grocer Running into the store to pick up a gallon of milk for tomorrow’s breakfast? Don’t be surprised if you end up leaving with a lot more than you initially wanted to buy. Read More »
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Salmon and Rice with Red Curry cooked in a Tagine
1 Package Venitian Rice Read More »- Let’s talk: Comment (0) | Blog
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